Between the lack of ferry runs and more concerning the road, Ocracoke's Economy is in Jeopardy. This is extremely concerning. As a owner of a business who has been open this time of year for the last 23 years it's much slower than past years. I hope they get this fixed or we're... See More

Between the lack of ferry runs and more concerning the road, Ocracoke's Economy is in Jeopardy. This is extremely concerning. As a owner of... See More

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On tap for today we have a few French Dips left, Fried Chicken Thigh Sammy, Ocracoke Clam Chowder, Flounder, Collards and Yellow Rice changing to Jasmine Rice for Dinner.

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We have something for everyone! Check out our daily specials on Facebook to see what's new.

We have something for everyone! Check out our daily specials on Facebook to see what's new.

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If there's anyone looking for a dishwasher job or a wait/waitress job please reach out to me or come by the restaurant. Thanks in advance!

If there's anyone looking for a dishwasher job or a wait/waitress job please reach out to me or come by the restaurant. Thanks in advance!

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That's a wrap, thanks again to all of our wonderful customers, locals, and especially to my amazing staff! See ya next year!

That's a wrap, thanks again to all of our wonderful customers, locals, and especially to my amazing staff! See ya next year!

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We have officially rolled into our fall hours. We will close at 8pm for dinner and it's also our last week open till January 4th. When we reopen hours will remain 11- 2 for lunch and 5-8 for dinner till some time in March. Thanks again for everyone's continued support and look... See More

We have officially rolled into our fall hours. We will close at 8pm for dinner and it's also our last week open till January 4th. When we... See More

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Today at Jason's Restaurant: Seafood salad, scallops, bluefish, potato salad and green beans for lunch, saffron rice and brussels sprouts with garlic and bacon for dinner and Maryland crab soup.

Today at Jason's Restaurant: Seafood salad, scallops, bluefish, potato salad and green beans for lunch, saffron rice and brussels sprouts... See More

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